Easy Lentil Jambalaya
Okay, if you're from Louisiana, you might want to turn your head a bit on this one. This certainly isn't...
Sweet Potato Massaman Curry & Smoked Paprika Rice
I love Asian food...as if you couldn't tell. What's not to love. The flavors are super amazing. The ingredients are...
Curried Butternut Squash Bisque
It's Friday. That means one thing. I've got tons of left over veggies from dicing and chopping all week long....
White Hennessy Peach Cobbler
Here's a classic, but with the volume turned up. I just added White Hennessy and fresh lemon juice to really turn...
Honey Cilantro Vinaigrette
It started a few weeks ago when I was in Chicago. I went for my birthday. I ended up in...
Caramelized Brussels with Pork Jowl
If you're not into pork jowl, you really should be. It's the jaw of the pig. It looks very similar...
Lemon Orzo Pasta with Feta Cheese
Because you just can't have enough orzo in your life!
Lemon Orzo Pasta with Feta Cheese
-6 cups of chicken stock
-2 cups...
Charred Brussels Sprout Salad with Grape Jelly Vinaigrette
I love Brussels. No seriously. I looooooove them. Raw. Roasted. Sautéed. It doesn’t matter. They’re super delicious. This preparation is...